Food Court Closing

Remove nozzles from fountain machines, wash with soap & water, then soak in sanitizer

Pour warm water down fountain machine drain and clean entire outside of machine (Including drain pan/rack)

Fill fountain machine with Ice (8 BUCKETS)

Clean tea bin and tea maker (Make sure to remove nozzles from bin and thoroughly clean)

Clean hot dog roller, nacho area, pizza warmer, coffee station, and any other appliance that needs cleaning

Put cookies in Tupperware container and clean display thoroughly

Refill cups, lids, straws, spoons, forks, knives, etc.

Refill Condiments

Refill candy, dippin' dots, and chips as well as any condiments that need to be refilled

Clean dippin' dots area thoroughly and LOCK freezer

Throw away any cups/trash and take all dishes to kitchen

Clean all surfaces with disinfectant (Counters & Tables)

Make sure coke machines are full and syrup room is clean and organized

Make sure any empty boxes in your area are broken down and put on box cart to be taken out

Make sure all counter spaces, shelving, etc. are neatly organized

Make sure redemption is fully stocked and organized

Sweep and Mop entire food court including behind counters, redemption, and in syrup closet

Ask manager for "Walk-Out"

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